
Meet Simon. Simon is the father-in-law of Tom’s friend. He grows fields of sweet potatoes, and is also a dear, sweet man. So I guess that makes “Simon, The Sweet Potato Farmer” a title that can be interpreted two ways. Once again, here’s Tom.

Meet Simon. Simon is the father-in-law of Tom’s friend. He grows fields of sweet potatoes, and is also a dear, sweet man. So I guess that makes “Simon, The Sweet Potato Farmer” a title that can be interpreted two ways. Once again, here’s Tom.
As I continue my seemingly-forever fight with this upper respiratory bug, my husband Tom is in the warm Caribbean island of Trinidad and Tobago. He escorted his elderly mother there so she can escape the cold northeast winter for a few weeks, but not before I extracted a promise from him to fully document his trip. Armed with my Canon S5 and a Magic Jack (let’s see how that works out—so far, it’s been troublesome), he vowed to be this blog’s first ever “foreign correspondent.”
After some internet difficulties down there, I finally began to receive his first missives and photos. And so I’d like to introduce you to my husband Tom, intrepid travel reporter, currently working on assignment (ha! I get to pretend he works for me!) in his home country of Trinidad and Tobago. I love how he simply refers to it as “the island.” (I, on the other hand, come from a country with over 7,000 islands, so I’m going to start referring to my home country as “the islands.” Just to remind him who’s got more.)
I have been going nowhere with posting on this blog lately, it’s almost as if I were a giant spider who suddenly realized she’s in the middle of a mine field.
That sooo did not make sense.
Maybe I should just keep quiet and post photos instead. Like these shots from an Indian wedding we attended on our trip to Trinidad almost two months ago. Yes, it’s been that long. So long, it’s almost as if I were a a giant roll of dough in the hands of an expert noodle maker in China who—never mind.
My latest Pioneer Woman photography post is up now, and if you’ve been holding back from shooting at night, maybe I can encourage you to give it a try.
I probably wouldn’t have tried it myself if not for my love of taking sunset photos. I eventually noticed that, in the Philippines, night invariably came almost right after sunset. It took some getting used to, and it prompted me to try and figure out the reason behind it.
I know, I know. I’m a nerd like that.
These boys were in the water every single day that I was at the resort for my diving certification.
Sigh. To be young again.
And on summer vacation.
I write, cook, play music, and make pictures. Not necessarily in that order. I was born and raised in the Philippines, and it shows. That means I eat rice with every meal, love my cousins like my own siblings, and firmly believe that avocados are best eaten with cream and sugar.
If you want to learn more about me, here are 43 things I'd like to do. Here's a little something about my name, in case you were wondering. Here are some other places you'll find me:
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